Leslie'S Quick Rolls - cooking recipe

Ingredients

1 c. lukewarm water
1 pkg. yeast
3 Tbsp. shortening
2 Tbsp. sugar

Preparation

Combine water and yeast until dissolved.
Add shortening and sugar.
Add self-rising flour slowly, about 1 1/2 cups.
Let stand 1 hour (optional).
Bake at 400\u00b0 for 20 to 30 minutes.