Sausage Stars - cooking recipe

Ingredients
    2 c. (1 lb.) cooked, crumbled sausage
    1 1/2 c. grated sharp Cheddar cheese
    1 1/2 c. grated Monterey Jack cheese
    1 c. prepared Hidden Valley Ranch salad dressing or use bottled Ranch dressing
    1 (2.25 oz.) can sliced black olives
    1/2 c. chopped red pepper
    1 pkg. fresh or frozen wonton wrappers or use egg roll wrappers, cut in fourths
Preparation
    Preheat oven to 350\u00b0.
    Blot sausage dry with paper towels; combine with cheeses, salad dressing, olives and red pepper. Lightly grease a mini (or regular) muffin tin; press 1 wrapper in each cup.
    Bake for 5 minutes, until golden.
    Remove from tins; place on cookie sheet.
    Fill with sausage mixture.
    Bake for 5 to 6 minutes, until bubbly.

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