Layered Dessert - cooking recipe

Ingredients

1 c. flour
1 stick margarine
1 (8 oz.) pkg. cream cheese
2 pkg. chocolate instant pudding mix
2 pkg. butterscotch instant pudding mix
3 c. milk, divided
1 large carton Cool Whip
1/2 c. chopped pecans

Preparation

Mix flour and margarine until like coarse corn meal.
Spread in a 9 x 12-inch pan.
Cook in oven for 20 minutes at 350\u00b0.
Cool.