Superb Slaw - cooking recipe
Ingredients
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1 medium head of cabbage, shredded
1 medium onion, diced
1/2 to 3/4 c. sugar
1 c. vinegar
3/4 c. vegetable oil
2 tsp. salt
1 tsp. dry mustard
1 tsp. celery seed
1 shredded carrot
Preparation
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Combine all ingredients and store in refrigerator overnight. Serve cold.
May be kept in the refrigerator 2 to 3 weeks.
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