Apple Crumb Pie - cooking recipe

Ingredients

5 to 7 tart apples, peeled and sliced
3/4 tsp. cinnamon
1/2 c. sugar
1 (9-inch) unbaked pie shell
1/3 c. sugar
3/4 c. flour
6 Tbsp. butter

Preparation

Mix together 1/2 cup sugar and cinnamon.
Mix sugar mixture with apples and place in pie shell.
Mix together 1/3 cup sugar and flour.
Cut butter into flour mixture until crumbly.
Sprinkle crumbs over pie.
Bake 35 to 40 minutes at 400\u00b0, until crumbs are slightly brown.