7 Layer Casserole - cooking recipe

Ingredients

4 or 5 sliced potatoes
1 onion, chopped
1 green pepper, chopped
1 lb. ground beef
1 c. Minute rice
1 c. water
1 can tomato soup
4 slices cheese

Preparation

Put the potatoes on the bottom of a 9 x 13-inch pan.
Salt to your own tastes.
Add all other ingredients.
Top with cheese. Cover and bake for 1 hour in a 350\u00b0 oven.