Wine Drops - cooking recipe
Ingredients
-
1 c. sugar
1/2 c. shortening
1/2 c. molasses
1 c. water
1 tsp. baking soda
1 egg
1/2 c. raisins
2 c. flour
pinch of salt
Preparation
-
Cream
the
first
6 ingredients together until smooth. Chop raisins fine.
Add raisins, flour and salt.
Blend until melted. Place cookies on slightly greased baking sheet.
Bake at 350\u00b0 for 8 to 10 minutes.
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