Pistachio Salad - cooking recipe

Ingredients
    1 large can crushed pineapple
    1 small can mandarin oranges, drained
    1 box pistachio pudding
    1/2 c. miniature marshmallows
    1 (9 oz.) bowl Cool Whip
Preparation
    Mix together, except Cool Whip.
    Chill in refrigerator 30 minutes or longer.
    Fold in Cool Whip.

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