Pistachio Salad - cooking recipe
Ingredients
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1 large can crushed pineapple
1 small can mandarin oranges, drained
1 box pistachio pudding
1/2 c. miniature marshmallows
1 (9 oz.) bowl Cool Whip
Preparation
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Mix together, except Cool Whip.
Chill in refrigerator 30 minutes or longer.
Fold in Cool Whip.
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