Oven Fried Pecan Chicken - cooking recipe

Ingredients

1/2 c. biscuit mix
1/2 c. ground pecans
1 tsp. paprika
salt and pepper to taste
3 Tbsp. oleo
1 (3 lb.) fryer

Preparation

Combine first 5 ingredients.
Melt oleo in 13 x 9-inch dish. Dredge chicken in pecan mixture.
Place chicken in oleo.
Bake, uncovered, at 350\u00b0 for 30 minutes.
Turn chicken, cover and bake 30 minutes more.