Peach Fritters - cooking recipe

Ingredients

1 c. sugar
2 eggs, well beaten
1/3 c. butter
2 c. flour
4 tsp. baking powder
whipped cream
1 c. milk
1/2 tsp. lemon juice
1/2 tsp. vanilla
1 1/2 c. chopped peaches
1/2 tsp. salt

Preparation

Cream the butter and sugar; add the eggs and beat thoroughly. Sift the dry ingredients together and add alternately with the milk.
Fold in the peaches, lemon juice and vanilla.
Drop by teaspoonfuls into hot fat and fry until golden brown.
Serve with whipped cream or sprinkle with powdered sugar.