Dutch Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1/2 lb. sausage
1 c. fresh bread crumbs
1 medium onion, chopped
1/2 c. tomato sauce
1 egg, beaten
1 1/2 tsp. salt
1/4 tsp. pepper
other 1/2 of tomato sauce
1 c. water
2 Tbsp. vinegar
2 Tbsp. brown sugar
2 Tbsp. prepared mustard

Preparation

Bake in a 350\u00b0 oven for 1 1/4 hours, basting occasionally. Serves 6 or more.