Homemade Spaghetti Sauce - cooking recipe
Ingredients
-
1 small onion
oil
1 large can tomato puree
1 (6 oz.) can tomato paste
2 1/2 cans water
salt
pepper
1/2 c. sugar
meatballs
oregano
Preparation
-
Saute onion in oil.
Add puree, paste and water.
Season with salt and pepper; add sugar and oregano.
Simmer until thick over very low heat (8 hours).
Stir occasionally.
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