Cumin Rice - cooking recipe

Ingredients

1/3 c. chopped onion
1/4 c. diced green pepper
2 Tbsp. bacon grease
1 c. uncooked white rice
2 cans consomme beef broth
2 Tbsp. Worcestershire sauce
3/4 tsp. salt
3/4 tsp. cumin seed

Preparation

In skillet, over medium heat, saute onion, green pepper and rice in bacon grease.
When onion is transparent and golden brown, stir in everything else.
Cover with a tight fitting lid.
Turn heat to simmer and cook 20 minutes.