White Cake Supreme - cooking recipe

Ingredients

2 c. all-purpose flour
1 Tbsp. baking powder
1 tsp. salt
3/4 c. shortening
1 1/2 c. sugar
1 1/2 tsp. vanilla
1 c. milk
5 egg whites
1/2 c. mayonnaise (optional)

Preparation

Combine flour, baking powder and salt.
Beat shortening until soft.
Add sugar and vanilla; beat until fluffy.
Add dry ingredients and milk alternately.
Beat egg whites until stiff; gently fold into mixture.
Add mayonnaise.
Pour into lightly greased and floured cake pans.
Bake at 375\u00b0 for 20 minutes. Frost with Creamy White Frosting.