Pecan Pie - cooking recipe

Ingredients

1 c. sugar
1 c. light corn syrup
3 eggs
2 Tbsp. melted butter or oleo
1/2 tsp. vanilla
1 c. pecans or more

Preparation

Combine ingredients and pour into unbaked pie shell.
Bake at 300\u00b0 for 40 to 50 minutes.