Tex-Mex Chili - cooking recipe

Ingredients
    2 lb. round steak, sliced thin
    1 medium onion
    2 cans black beans
    2 cans red kidney beans
    1 large can tomato sauce
    1 medium can tomatoes
    1 lb. ground round
    1 pkg. Spatini spaghetti sauce mix
    1 tsp. chili powder
    1 tsp. garlic salt
    salt and pepper to taste
    1 pkg. McCormick chili seasoning
Preparation
    Saute onions in large frying pan.
    Add sliced steak and sear meat; drain.
    Put in large pot.
    Add the rest of the ingredients; bring to a boil, mixing constantly.
    Lower flame to low; simmer all day long, stirring often.

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