Tex-Mex Chili - cooking recipe
Ingredients
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2 lb. round steak, sliced thin
1 medium onion
2 cans black beans
2 cans red kidney beans
1 large can tomato sauce
1 medium can tomatoes
1 lb. ground round
1 pkg. Spatini spaghetti sauce mix
1 tsp. chili powder
1 tsp. garlic salt
salt and pepper to taste
1 pkg. McCormick chili seasoning
Preparation
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Saute onions in large frying pan.
Add sliced steak and sear meat; drain.
Put in large pot.
Add the rest of the ingredients; bring to a boil, mixing constantly.
Lower flame to low; simmer all day long, stirring often.
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