Corn Pudding - cooking recipe

Ingredients

2 eggs
3 Tbsp. butter
salt and pepper to taste
1/3 c. sugar
3 Tbsp. flour
1 large can cream-style corn
Pepperidge Farm stuffing mix

Preparation

Mix first 5 ingredients; then add cream style corn.
Top with Pepperidge Farm stuffing mix.
Bake at 350\u00b0 for 30 to 45 minutes.