Rhubarb Cobbler - cooking recipe

Ingredients

3 or 4 c. raw rhubarb
3/4 c. sugar
3 Tbsp. butter
1/2 c. milk
1 c. flour
1 tsp. baking powder
1/4 tsp. salt

Preparation

Take 1/2 cup of friendship.
Add a cup of thoughtfulness. Cream together with pinch of powdered togetherness.
Very lightly beaten in a bowl of loyalty.
With a cup of faith, one of hope and one of charity.
Be sure to add a spoonful of gaiety that sings and also the ability to laugh at little things.
Moisten with the sudden tears of heartfelt sympathy.
Bake in a good natured pan and serve repeatedly.