Rocky Road Frosting - cooking recipe

Ingredients

1/4 c. melted butter
2 1/2 c. sifted confectioners sugar
3 Tbsp. milk, scalded
1 tsp. vanilla
1 egg
1 (6 oz.) pkg. semi-sweet chocolate chips, melted
1 c. chopped walnuts
1 1/2 c. miniature marshmallows

Preparation

Combine butter, sugar, milk and vanilla in bowl.
Add egg; beat until well blended.
Add chocolate; mix well.
Stir in nuts and marshmallows.
Makes enough frosting for 2 layers.