Taco Soup - cooking recipe

Ingredients

1 lb. ground beef
1 envelope dry taco seasoning
1 envelope dry Hidden Valley Ranch dressing
2 cans stewed tomatoes
1 can pinto beans
2 cans whole corn
1 can Ro-Tel diced tomatoes with chilies

Preparation

Brown ground beef and drain.
Place beef and remaining ingredients in the crock-pot on low all day.
Top with grated cheese and serve with tortilla chips.
This is so easy!
My husband and kids love it.