Chocolate Chess Pie - cooking recipe

Ingredients

3/4 stick butter
1 1/2 c. sugar
3 eggs
1 1/2 sq. chocolate
1 Tbsp. meal
1 tsp. vinegar
1 tsp. vanilla

Preparation

Mix sugar and butter. Add eggs, one at a time, beating well after each.
Mix in chocolate; add meal, vinegar and vanilla. Pour into unbaked pie shell.
Bake at 350\u00b0 for 45 minutes.