Mexican Dip - cooking recipe

Ingredients

1 pkg. taco seasoning
1 can refried beans
1 (8 oz.) onion dip
1 (8 oz.) sour cream
1 can chopped ripe olives
2 large tomatoes, diced
1 can chopped green chiles
1 pkg. grated Monterey Jack cheese
Fritos

Preparation

Mix taco seasoning with refried beans. Spread in bottom of square glass pan. Add in order: onion dip, sour cream, ripe olives, tomatoes, green chiles and Monterey Jack cheese. Use large Fritos to dip.