Corn Casserole - cooking recipe

Ingredients

1 onion, chopped
1 green pepper, chopped
1 stick margarine
1 can whole kernel corn
2 c. cooked rice
1/2 Tbsp. Worcestershire sauce
1 can mushroom cream soup
1 small jar pimentos
dash of Tabasco
salt and pepper to taste

Preparation

Cook together onion, green pepper and margarine until tender. Add remaining ingredients.
Bake in greased casserole dish for 25 minutes at 350\u00b0.