Pecan Pie Muffins - cooking recipe
Ingredients
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1 c. light brown sugar
1/2 c. all-purpose flour
2 eggs, beaten well
2/3 c. butter, melted
1 c. pecans, chopped
1 tsp. honey
pecan halves
Preparation
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Preheat oven to 350\u00b0.
Mix all ingredients in a bowl with a wooden spoon.
Pour into a greased mini-muffin pan.
Fill each cup 2/3 full.
Bake 12 to 15 minutes.
Garnish each muffin with a pecan half.
Makes 2 1/2 to 3 dozen.
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