Pecan Pie Muffins - cooking recipe

Ingredients
    1 c. light brown sugar
    1/2 c. all-purpose flour
    2 eggs, beaten well
    2/3 c. butter, melted
    1 c. pecans, chopped
    1 tsp. honey
    pecan halves
Preparation
    Preheat oven to 350\u00b0.
    Mix all ingredients in a bowl with a wooden spoon.
    Pour into a greased mini-muffin pan.
    Fill each cup 2/3 full.
    Bake 12 to 15 minutes.
    Garnish each muffin with a pecan half.
    Makes 2 1/2 to 3 dozen.

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