Tea Cakes - cooking recipe
Ingredients
-
1 tsp. vanilla
1/2 tsp. baking soda
1 1/2 c. sugar
1 tsp. baking powder
3 c. flour
2 eggs, beaten
2 sticks butter
Preparation
-
Cream sugar and butter.
Add eggs.
Add flour, baking powder, baking soda and vanilla.
Drop by teaspoonfuls onto a greased cookie sheet.
Bake for 10 minutes at 350\u00b0.
Makes 3 dozen.
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