Pecan Bars - cooking recipe

Ingredients

2 c. flour
1/2 c. powdered sugar
1 c. oleo
1/4 tsp. salt
2 eggs
1 c. light corn syrup
1/2 c. sugar
2 Tbsp. melted butter (oleo)
1 tsp. vanilla
1 c. chopped pecans

Preparation

Mix the flour, powdered sugar, oleo and salt and press in a 9 x 13-inch pan.
Bake 15 to 20 minutes until golden brown.
Let cool.