Peanut Clusters - cooking recipe
Ingredients
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3 oz. pkg. chocolate pudding mix
1 c. sugar
1/2 c. canned skim milk
1 Tbsp. margarine
1 c. unsalted peanuts
1 Tbsp. vanilla
Preparation
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Combine pudding mix, sugar, milk and margarine.
Cook over medium heat, stirring constantly, until mixture boils.
Lower heat and cook slowly for 3 minutes, stirring constantly.
Remove from heat and quickly stir in peanuts and vanilla.
Beat until candy thickens and loses its gloss, about 4 minutes.
Drop by spoonfuls on waxed paper.
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