Company Peas - cooking recipe

Ingredients

2 Tbsp. butter
1/2 c. celery (bias cut)
3 oz. canned mushrooms
2 Tbsp. pimento, chopped
2 Tbsp. onion, finely chopped
1/2 tsp. salt
dash of pepper
10 oz. frozen peas, cooked

Preparation

Melt butter in skillet.
Add all ingredients except peas. Cook, uncovered, stirring frequently, until celery is tender, about 5 to 7 minutes.
Add peas and heat thoroughly.
Serves 4.