Crumb Cake - cooking recipe

Ingredients

1/2 c. shortening
1 c. brown sugar
2 c. flour
1/2 c. raisins
1 tsp. nutmeg
1 tsp. cloves
1 egg
1 c. sour milk
1 tsp. soda

Preparation

Rub together the shortening, brown sugar and flour. Take out 1 cup of this mixture. Now, add the raisins, nutmeg, cloves, egg, sour milk and soda. Put in flat tin and sprinkle cup of crumbs over top. Bake in moderate oven 1/2 hour at 350\u00b0.