Spicy Apple Syrup(For Pancakes And Waffles) - cooking recipe

Ingredients

12 oz. can frozen apple juice concentrate
1 1/2 c. water
4 tsp. vanilla
1 tsp. cinnamon
1/2 tsp. allspice
pinch of ginger
1/2 c. brown sugar or less
2 Tbsp. cornstarch
1/4 c. water

Preparation

In saucepan, heat apple juice, water, vanilla, spices and sugar.
Cover and simmer 5 minutes.
Combine cornstarch with water to make a smooth paste.
Add to juice, stirring constantly, and continue to cook until thickened, about 5 to 10 minutes. Store in refrigerator.