Hamburger Pie - cooking recipe

Ingredients
    1 lb. can tomatoes
    1 lb. ground beef
    1 tsp. salt
    1/4 tsp. pepper
    1/2 c. bread crumbs
    1/3 c. chopped onion
    1 clove garlic, minced
    1/2 tsp. dried parsley
    1/4 tsp. oregano
    1/2 c. shredded cheese
Preparation
    Drain tomatoes, reserving juice.
    Measure 1/2 cup juice, adding water, if necessary.
    Combine beef, salt, pepper, bread crumbs, onion, garlic and tomato juice.
    Press into pie pan.
    Bake at 375\u00b0 for 15 minutes.
    Drain off fat.
    Cut up tomatoes and place in beef pie crust.
    Sprinkle with parsley, oregano and cheese. Bake 15 minutes more.

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