Pecan Butter Brittle - cooking recipe

Ingredients

1 c. granulated sugar
1/2 c. dark corn syrup
1 stick butter
2 c. pecan halves
2 tsp. baking soda

Preparation

Microwave sugar, syrup and butter for 3 minutes on High.
Stir in nuts; mix well.
Microwave on High 7 or 8 minutes, stirring every 2 minutes.
Add soda; quickly stir and pour onto greased surface.
Cool; break into pieces.
Store in airtight container. Delicious.