Chicken Cheese Ball - cooking recipe
Ingredients
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1 small can white chunk chicken
1 crushed chicken bouillon cube
1 (8 oz.) pkg. cream cheese, softened
1 tsp. Cajun spice
Preparation
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Mix together and set in refrigerator for 3 to 4 hours, then form in ball and roll in crushed pecans.
Serve with crackers.
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