Chicken Cheese Ball - cooking recipe

Ingredients
    1 small can white chunk chicken
    1 crushed chicken bouillon cube
    1 (8 oz.) pkg. cream cheese, softened
    1 tsp. Cajun spice
Preparation
    Mix together and set in refrigerator for 3 to 4 hours, then form in ball and roll in crushed pecans.
    Serve with crackers.

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