Bean Casserole - cooking recipe

Ingredients

1 can lima beans
1 can kidney beans
1 can butter beans
1 can pork and beans
1/2 lb bacon
1 C brown sugar
2 Tbsp vinegar
1/4 tsp dry mustard
1 large onion, diced

Preparation

Drain liquid from all beans.
Mix with bacon.
Bake at 325\u00b0F for 1 1/2 hours.