Earthquake Cake - cooking recipe

Ingredients

1 c. pecans
1 c. coconut
1 box German chocolate cake mix
1 stick margarine
1 (8 oz.) cream cheese
1 box powdered sugar

Preparation

Mix pecans and coconut together and sprinkle on bottom of buttered cake pan.
Mix German chocolate cake mix as directed on box.
Pour on top of pecan and coconut mixture.
Mix together butter, cream cheese and powdered sugar and drop by heaping tablespoonfuls on cake mix.
Bake at 350\u00b0 for 50 to 60 minutes.