Easy Go Pound Cake - cooking recipe
Ingredients
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2 c. sugar
2 c. all-purpose flour
2 sticks margarine or 1/2 lb. butter
6 large eggs
1 Tbsp. pure vanilla
Preparation
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Dump all ingredients in bowl; mix with mixer on medium speed until all mixed.
Don't whip!
Turn into cake pan that has been greased and lightly floured (tube pan).
Bake in a 350\u00b0 oven for 1 hour and 15 or 20 minutes.
Makes a crunchy top icing crust.
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