Easy Go Pound Cake - cooking recipe

Ingredients
    2 c. sugar
    2 c. all-purpose flour
    2 sticks margarine or 1/2 lb. butter
    6 large eggs
    1 Tbsp. pure vanilla
Preparation
    Dump all ingredients in bowl; mix with mixer on medium speed until all mixed.
    Don't whip!
    Turn into cake pan that has been greased and lightly floured (tube pan).
    Bake in a 350\u00b0 oven for 1 hour and 15 or 20 minutes.
    Makes a crunchy top icing crust.

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