Berry Good Slush - cooking recipe

Ingredients

1 c. (8 oz.) low fat vanilla yogurt, divided
1/2 c. applesauce, divided
1 c. or 1 box (8.5 oz.) Libby's Juicy Juice, Berry, divided
2 whole strawberries
2 sandwich size resealable plastic bags

Preparation

Spoon half of the yogurt and half of the applesauce into a sandwich size resealable plastic bag.
Pour half of the juice into the bag and seal.
Shake to mix.
Repeat with the remaining ingredients and another bag.
Freeze bags about 35 minutes or until slushy.
Spoon into 2 glasses.
Garnish with strawberries and serve.
Makes 2 servings.