Meat Loaf - cooking recipe

Ingredients

2 beaten eggs
3/4 c. tomato juice
2 Tbsp. parsley
1/2 tsp. oregano
1 tsp. salt
1/2 tsp. garlic powder
1/4 tsp. pepper
2 lb. ground beef
8 slices ham
6 oz. shredded Mozzarella cheese
1/4 tsp. pepper

Preparation

Combine first 7 ingredients. Stir in ground beef. Roll out mixture to about 1/2-inch thick. Arrange ham slices on hamburger mixture. Add cheese and roll up.
Pinch ends closed.
Bake at 350\u00b0 for 1 1/4 hours.