Rice Pudding - cooking recipe

Ingredients
    1/2 c. rice
    1/2 tsp. cinnamon or nutmeg
    1/2 tsp. salt
    1 qt. milk
    1/2 c. sugar
    1/2 c. raisins or 2 eggs
Preparation
    Grease baking dish.
    Wash rice.
    Add milk, cinnamon or nutmeg, sugar and salt.
    Bake in 275\u00b0 oven for 3 hours.
    Stir frequently during first hour.
    Add raisins or eggs during last 1/2 hour.

Leave a comment