Macaroni And Cheese - cooking recipe

Ingredients
    1 lb. macaroni
    1 1/2 lb. American cheese
    4 c. milk
    2 Tbsp. margarine
    3 Tbsp. flour
    1/4 tsp. pepper
    1/2 tsp. salt
    1/4 c. bread crumbs
Preparation
    Boil macaroni in a large pot and strain.
    Cut cheese into cubes.

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