Macaroni And Cheese - cooking recipe
Ingredients
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1 lb. macaroni
1 1/2 lb. American cheese
4 c. milk
2 Tbsp. margarine
3 Tbsp. flour
1/4 tsp. pepper
1/2 tsp. salt
1/4 c. bread crumbs
Preparation
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Boil macaroni in a large pot and strain.
Cut cheese into cubes.
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