Lattice-Top Chicken Bake - cooking recipe
Ingredients
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1 can cream of chicken soup
3/4 c. milk
1/4 tsp. seasoned salt
2 c. cooked chicken
1 pkg. frozen broccoli, cauliflower and carrots
1 c. shredded cheese
1 c. Durkee onions
1 c. biscuit mix
1 egg, slightly beaten
1/4 c. milk
Preparation
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Combine soup, milk, salt, chicken, vegetables, 1/2 cup cheese and 1/2 can Durkee onions.
Spread mixture into greased 8 x 12-inch baking dish.
Bake, uncovered, at 425\u00b0 for 10 minutes.
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