No Bake Cheesecake - cooking recipe
Ingredients
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1/2 c. margarine
1/3 c. sugar
1 (30 oz.) can apricots, drained (reserve syrup)
1 envelope gelatin (unflavored)
2 (8 oz.) pkg. cream cheese
1 can sweetened condensed milk
2 Tbsp. lemon juice
1 (4 1/2 oz.) tub Cool Whip
1 1/2 c. crushed corn flakes
1/4 c. chopped pecans
Preparation
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Cook butter and sugar until boiling.
Add corn flakes and nuts.
Reserve 2 tablespoons of mixture for garnish.
Press mixture in bottom of 9-inch spring-form pan.
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