Green Rice Casserole - cooking recipe

Ingredients

2 c. cooked rice
1/2 c. green pepper
1/2 c. chopped onion
1 c. Cheddar cheese
1 large can milk
1 Tbsp. sage
1/2 c. parsley
2 eggs, beaten
1/2 c. butter or oil
salt and pepper to taste

Preparation

Mix all together.
Pour into casserole dish. Bake for 1 hour at 300\u00b0.