Christmas Morning - cooking recipe

Ingredients

8 eggs, slightly beaten
8 slices bread, cubed
1 lb. sausage, cooked, drained well and crumbled
2 c. milk
1 c. grated sharp Cheddar cheese
1 tsp. salt
1 tsp. dry mustard

Preparation

Mix all ingredients together and pour into a greased 9 x 13-inch pan.
Refrigerate for 12 hours.
Bake at 350\u00b0 for 35 minutes.