Pound Cake - cooking recipe

Ingredients

3 c. sugar
1 c. Crisco
6 eggs
3 c. plain flour
1 c. milk
1 tsp. vanilla
1 tsp. orange flavoring
1 tsp. lemon flavoring

Preparation

Cream sugar and Crisco until fluffy.
Add eggs one at a time. Add milk, vanilla, orange flavoring, alternating with flour.
Pour into greased and floured tube pan.
Bake at 350\u00b0 for 1 hour and 30 minutes.