Corn Soup - cooking recipe

Ingredients

1 piece chicken breast
1/2 onion, chopped
1 small piece fresh ginger
2 garlic cloves, cut
3 whole cloves
2 cardamon
1 small can creamed corn
cornstarch
2 eggs, beaten

Preparation

Combine chicken, onion and spices.
Boil until chicken is fully cooked; drain.
Discard onion and spices.
Break the chicken into small pieces and add to corn mixed with 1 can water in saucepan.
Dissolve cornstarch in water and stir into soup.
Bring to a boil and stir in beaten eggs.