Sausage Biscuits - cooking recipe

Ingredients

1 lb. sausage
2 c. Bisquick
2 c. grated Cheddar cheese

Preparation

Brown sausage in pan; pour off grease and add cheese to sausage until melted.
Pour into bowl.
Add Bisquick and stir. Roll into 1-inch balls, place on cookie sheet and bake at 350\u00b0 for 10 to 12 minutes.