Beef Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 can mushroom soup (undiluted)
    1/4 c. green pepper, chopped
    1 onion, chopped
    1 can tomato soup (undiluted)
    4 oz. cooked noodles
    grated cheese
Preparation
    Brown beef, onion and pepper.
    Add soups and drained noodles. Mix and pour into casserole.
    Top with cheese.
    Bake for 30 minutes at 350\u00b0.

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