Beef Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1 can mushroom soup (undiluted)
1/4 c. green pepper, chopped
1 onion, chopped
1 can tomato soup (undiluted)
4 oz. cooked noodles
grated cheese
Preparation
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Brown beef, onion and pepper.
Add soups and drained noodles. Mix and pour into casserole.
Top with cheese.
Bake for 30 minutes at 350\u00b0.
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