Rhubarb Crisps - cooking recipe

Ingredients

3 c. rhubarb
1 c. flour
1 c. sugar
1 c. brown sugar
1/2 c. oil
1/2 c. butter

Preparation

Place rhubarb in buttered baking dish. Sift flour and sugar; sprinkle over rhubarb.
Mix oil, butter and brown sugar.
Pour over top. Bake for 35 minutes at 350\u00b0.