Chewy Chocolate No-Bakes - cooking recipe

Ingredients

1 cup 6 oz. semisweet chocolate pieces
16 large marshmallows
1/3 cup butter
2 cups quaker oats
1 cup any combination of raisins, diced dried mixed fruit, flaked coconut, miniature marshmallows or chopped nuts
1 tsp. vanilla

Preparation

In a large saucepan over low heat, melt chocolate pieces, marshmallows and butter, stirring until smooth.
Remove from heat; cool slightly.
Stir in remaining ingredients.
Drop by rounded teaspoonfuls to wax paper.
Chill 2 to 3 hours.
Let stand at room temperature about 15 minutes before serving.
Store in tightly covered container in refrigerator.